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The book lover's cookbook : recipes inspired by celebrated works of literature and the passages that feature them
(Book)
Author
Contributors
Published
New York : Ballantine Books, c2003.
Edition
1st ed.
Physical Desc
xxvi, 326 pages : col. ill. ; 25 cm.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| West Custer County Library District - NONFICTION | 641.5 Wen | On Shelf |
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Published
New York : Ballantine Books, c2003.
Format
Book
Edition
1st ed.
Language
English
Notes
Description
Contains nearly two hundred recipes for foods cooked, served, or mentioned in favorite fiction and nonfiction works, each including the passage where the food is featured, as well as quotes and comments from the authors.
Target Audience
Adult,Follett Library Resources
Target Audience
Adult
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Citations
APA Citation, 7th Edition (style guide)
Wenger, S. K., & Jensen, J. K. (2003). The book lover's cookbook: recipes inspired by celebrated works of literature and the passages that feature them . Ballantine Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wenger, Shaunda Kennedy and Janet Kay. Jensen. 2003. The Book Lover's Cookbook: Recipes Inspired By Celebrated Works of Literature and the Passages That Feature Them. Ballantine Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wenger, Shaunda Kennedy and Janet Kay. Jensen. The Book Lover's Cookbook: Recipes Inspired By Celebrated Works of Literature and the Passages That Feature Them Ballantine Books, 2003.
MLA Citation, 9th Edition (style guide)Wenger, Shaunda Kennedy., and Janet Kay Jensen. The Book Lover's Cookbook: Recipes Inspired By Celebrated Works of Literature and the Passages That Feature Them Ballantine Books, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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